Stop eating it immediately: the doctor told about the hidden effect of scrambled eggs

Alexander Umnov, a lecturer at the Department of Surgery of the Medical Faculty of the State University of Education, in an interview with Lenta.<url>" told about the hidden effect of ordinary scrambled eggs, which people all over the world like to have breakfast. It turned out that the daily use of this dish for breakfast is fraught with the development of myocardial infarction.

A similar effect, Umnov is sure, has an omelet and frequent consumption of hard-boiled eggs.

It's a matter of a large amount of cholesterol, provoking atherosclerotic changes and leading to a narrowing of the lumen of the arteries and a worse blood supply to the organs. Hence the heart attack with other cardiovascular complications.

"The high fat content of eggs can contribute to the accumulation of interstitial fat in organs, which is also a health risk factor. If there is insufficient heat treatment of eggs, for example, when eating liquid scrambled eggs with bread, there is a risk of infection with salmonellosis, which poses a serious threat to health," the doctor is sure.

EADaily previously also informed how a Muscovite woman was almost killed by an ordinary tangerine.